This is not your basic pumpkin spice moment. We’re talking creamy pumpkin, tangy feta, a hint of garlic, and just enough herbs to make your taste buds do a happy dance. It’s rich, cozy, and just the right amount of fancy.
Serve it warm with crackers, pita, or a spoon (no shame). Perfect for fall hangs, holiday spreads, or impressing your snacky friends who “don’t even like pumpkin”—until now.
